Tavola Tours and I are happy to share with you the exciting autumn adventure for our culinary and cultural journey to CALABRIA. Check out the uniquely-designed itinerary.
Introducing the new TAVOLA TOURS website! I have been working with a dedicated team of travel professionals to create a one-of-a-kind boutique travel company to Italy. Our focus is culinary and cultural adventures to satisfy the appetites of both foodies and history enthusiasts.
Join Tavola Tours for this exciting culinary and cultural adventure to Campania and the Cilento area. Reserve your spot soon!
This year, I will be starting a new adventure with TAVOLA TOURS creating very special tours to southern Italy that are hand-tailored with foodies in mind.
Walk off the great Italian food and take a step back in time at the Archaeological Park of Paestum. The three Greek temples are magnificent!
This October, I’m taking a road trip through southern Italy to plan unique culinary tours that showcase the tastes and flavors of Campania and Calabria. And you’re all invited!
I highly suggest visiting the Nuovo Museo Archeologico Nazionale di Reggio Calabria to see the magnificent Riace bronzes.
As a blogger for the Helsinki Secret Residence, I was able to experience, as a local, the food, culture and beautiful nature of this city and its surrounding areas. Here in this post I share my Helsinki highlights with you all.
Jädelino is a quaint, friendly gelateria that serves top quality, homemade Italian ice cream in the the Teurastamo district of Helsinki. The flavors at Jädelino are very creative. I had a peanut butter-olive oil gelato that was extraordinary. The pistachio (made with an imported pistachio base from Sicily) and the tiramisu gelato are fantastic as well. I’ll be back! Once you’ve taste their delicious ice creams, you’ll be back too.