Marinated Goat Cheese, Pear, and Crispy Prosciutto Salad

This marinated goat cheese pear and crispy prosciutto salad I make often. Goat cheese has an increadiable ability to marinate well and pick up the citrus and herb flavors. The pear is poached. Nice and sexy! A little sugar one cinamon stick and that’s it. Add some crispy prosciutto and you’re well on your way to impress your dinner guests.