I’m often asked by cooks, “How can I get a job on a cruise ship, and what it is like to work on one?”
Cruise ships are like large floating hotels. There are a multitude of job offerings available that canvas the full spectrum of the hotel and restaurant industry. These positions on cruise lines are filled with people from around the world, creating a very colorful mosaic of cultural diversity in the work environment.
The galley (kitchen department) is the heartbeat of it all! My latest Huffington Post will answer many questions, and connect you with several accredited hiring agencies that will help to get you cooking at sea!
Click here for more – Cooking at Sea! Employment of Cruise Line Chefs