Focaccia is something that everyone enjoys and has their favorite kind. This recipe is delicious and not very difficult to make. Tomatoes, olives, fresh oregano, and good extra virgin olive oil are all it takes to make this delectable and eye-appealing focaccia. You know what they say? We eat with our eyes first! I used […]
Sicilian Castelvetrano olive bread is delicious! It’s a great way to showcase these special olives and sharpen up your bread-making skills too.
In this pasta alla Norma reccipe I like to use a handmade pasta often called fusilli and in some dialects, it is known as fileja. Delizioso!