Chef Franco Lania

"Cooking and happiness are similar...both are things we can create."

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Category Archives: pasta

Chef Franco Lania

Linguine ai Frutti di Mare with Bahamian Lobster Tail

Try this succulent Linguine ai Frutti di Mare with a delicious Bahamian lobster tail and mini San Marzano tomatoes.

May 6, 2022 | in Bahamian lobster, linguine ai frutti di mare, pasta, Recipes, San Marzano tomatoes, seafood pasta
Chef FRanco Lania

Lemon Ricotta Fettuccine

Fettuccini tossed in lemon ricotta is a fabulous pasta dish. The addition of lemon to the ricotta adds delicious flavor.

August 18, 2021 | in lemon ricotta fettuccine, lemon ricotta fettuccine, pasta, Recipes

Fusilli alla Norma | A Star Pasta Dish From Sicily

In this pasta alla Norma reccipe I like to use a handmade pasta often called fusilli and in some dialects, it is known as fileja. Delizioso!

May 28, 2021 | in fusilli, Italy, pasta, Recipes, Sicilian
Chef Franco Lania

Baked Anelletti Pasta | Palermo-Style

If you are planning to visit Sicily anytime soon, you are sure to encounter some version of the Baked Anelletti. If you are not, don’t worry; you can always make this recipe at home and still have a very tasty Sicilian experience. It is definitely a fun recipe to make and to eat!

September 1, 2019 | in Anelletti, Baked Anelletti, eggplant, Italian, Italy, Palermo, pasta, Recipes, Sicily, Sicily, Tavola Tours

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  • Home
  • About
  • Hire Franco
  • Recipes
  • Products
  • Blog
  • Photos-Videos
  • Contact
  • Tavola Tours
    • Culinary & Cultural Adventures
    • Facebook Page
  • Articles Written by Franco
    • New Theory Magazine
    • HuffPost

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