Versatile ingredients

Surprising Ingredients You Didn’t Know Were Versatile

Balsamic Vinegar As an ingredient balsamic vinegar offers a sweet and tangy flavor to recipes, making it a popular choice for salads and dressings. However, this versatile ingredient can also marinate meat, roast vegetables, and even enhance the flavor of desserts. Try drizzling balsamic vinegar over grilled fruits or vanilla ice cream for an interesting […]

Food and Water Precautions When Traveling

Embarking on international trips is often an exhilarating experience that comes with its fair share of surprises. However, you don’t want to experience surprises when it comes to your health. The unforeseen issues of food and waterborne illnesses can quickly dampen enthusiasm for even the most adventurous of travelers. Learning important food and water precautions […]

southern fried chicken

American Southern Fried Chicken

American southern fried chicken is known throughout the world. Thanks to fast food places such as Kentucky Fried Chicken and most recently Chick-fil-A. But where did fried chicken originate from? This is a good question and here is an interesting article that aims to answer that question. As we all might know in America the […]

Key Things To Remember When Relocating Abroad

Moving abroad is a thrilling and life-changing experience. It provides unparalleled opportunities to explore new cultures, languages, and ways of life while enhancing your personal and professional growth. But it’s also an enormous task that requires thorough planning and organization. Here are a few key things to remember when relocating abroad to help you make […]

Should You Cook Steak With Oil or Butter?

Whether you like your steak rare, medium, or well-done, everyone is after the same thing: a perfectly browned outside with a tender, velvety inside. The overall goal is to lock in as much moisture as possible while cooking the steak evenly. Searing the outside of your steak so that it gets nice and crisp keeps […]

July 26, 2023 | in steak