Prince’s Farm Stand Gets A Little Wild!
Prince’s Farm Stand is back and getting a little Wild! You can buy my Wild Rice Griddles Cakes and support Heather’s new venture.
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Author Archives: Franco Lania
Road Trip Italy! Lazio, Campania, Calabria & Sicily
It’s time to slow down and get immersed in Southern Italy. Follow Franco on a “la dolce vita” road trip to Lazio, Campania, Calabria and Sicily.
Entrepreneurial Chef | April 2017
Check out in the latest issue of Entrepreneurial Chef. Here you can read about my entrepreneurial story along with great advice from many interesting chefs.
Shrimp It Up! Linguine with Shrimp Scampi
Shrimp fans you won’t be able to hide from this one! This is one pasta dish that is simple to make and is outrageously delicious.
Chef Franco’s Italian-American Menu– Kvarter5, Åland Islands
Chef Franco returns to Kvarter5 on the Åland Islands to bring a delicious Italian-American dining experience and is looking forward to spoiling his guests.
Guest Chef Dinner at Giovanna’s Cafe of Ramsey, New Jersey
Giovanna’s Cafe serves delicious Italian-American food that evokes memories from my childhood. In keeping with that tradition, I will be demonstrating how to make Marinated Rack of Lamb, Asparagus Risotto, and Sauteed Escarole on April 1st, 2017. Please join us.
Baileys Irish Cream Brownies for St. Patrick’s Day
These decadent Baileys Irish Cream brownies for St. Patrick’s Day are a delicious way to treat the Leprechauns in your life.
A Vibrant King Cake for Mardi Gras
Jazz up your Mardi Gras celebrations this year with a vibrant King Cake, a cross between a coffee cake and a buttery French pastry.
Mighty Meat and Shrimp Jambalaya!
My favorite dish for Fat Tuesday celebrations is a Mighty Meat and Shrimp Jambalaya! The best thing about jambalaya is that you can easily tailor it to your own tastes.