Two thumbs up Boston!…Maybe we in NYC… will follow the role model of your now thriving and once very Italian North End!
After an almost two week delay due to the volcano eruption in Iceland, I finally made it to Helsinki. The weather was very much the same as here in NYC. It was actually, sunny low 40’s and not snowing! This is just the way I like Helsinki, you get the feel of being way north, […]
As a young man who was just about to graduate from the Hudson County Culinary Institute in New Jersey, I knew I wanted more! So I enrolled to Le Cordon Bleu in London.
I Arrived in Helsinki, Finland on Monday the 25th of April. After an 8 day Volcano delay and then a 3½ hour take off delay on my rescheduled flight, I’m finally here. We had two beautiful days here so far sunny, not too cold, and no snow! Just the way I like Finland. My stay […]
I am very proud to be the first American – well I’m Italian-American, ever hired by Oceania to fill the position of Italian chef! During my first contract I surpassed the company’s expectations.